Monday 6 July 2015

Food and dairy industries report water intensity improvments

food-and-dairy-industries-report-water-intensity-improvments



The UK dairy industry and food and drink manufacturers have made significant steps towards improving water efficiency, according to a new report published today (6 July).

from edie.net – Latest News http://ift.tt/1J0hTCe

The post Food and dairy industries report water intensity improvments appeared first on Eco Social.



from Eco Social http://ift.tt/1CVRsvb

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