Ocean acidification will be changing your seafood menu -- from fish to shellfish to crabs and lobsters -- according to a new review of studies of marine animals. Continue reading →
via Discovery News http://news.discovery.com/earth/oceans/ocean-acidification-more-than-just-corals-at-risk-130825.htm#mkcpgn=rssnws1
via Discovery News http://news.discovery.com/earth/oceans/ocean-acidification-more-than-just-corals-at-risk-130825.htm#mkcpgn=rssnws1
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