Sunday 25 August 2013

Ocean Acidification: More Than Just Corals at Risk

Ocean acidification will be changing your seafood menu -- from fish to shellfish to crabs and lobsters -- according to a new review of studies of marine animals. Continue reading →



via Discovery News http://news.discovery.com/earth/oceans/ocean-acidification-more-than-just-corals-at-risk-130825.htm#mkcpgn=rssnws1

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